Monday, October 25, 2010

Baked Berry Oatmeal

Sometimes I feel guilty about eating dessert. The great thing about this dessert is that there is oatmeal in it. I don't know about you, but if there is oatmeal in my dessert it doesn't count! lol

So eat up...guilt free! Oatmeal AND fruit.

This is basically healthy and you should eat some, right now!

Baked Berry Oatmeal

  • 2 1/2 cups rolled oats
  • 1/2 cup steel cut oats
  • 2 teaspoons baking powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon cinnamon
  • 2 cups milk
  • 1 egg, beaten
  • 1/3 cup applesauce
  • 1/4 cup vegetable oil
  • 1/4 cup honey
  • 1/4 brown sugar, packed
  • 2 cups of your favorite fresh or frozen fruit (I used raspberries)
  • plain yogurt to garnish
Preheat oven to 400 degrees. Mix rolled oats, steel cut oats, salt, baking powder and cinnamon in a bowl.

In a separate bowl, mix the milk, beaten egg, applesauce, oil, honey and brown sugar.

Add the wet ingredients to the dry ingredients. Spoon into a greased 2 quart casserole dish and bake uncovered for 20 minutes.

Remove from the oven, stir and gently fold in the fruit.

Return to the oven and cook for another 20 minutes. Serve warm with a spoonful of plain yogurt.

Source: TFM


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